RESTAURANT MENU

Small Plates & Rolls

NAM LONG IMPERIAL SPRING ROLLS 14

Fried pork and shrimp Vietnamese rolls served with lettuce and mint

GRILLED CHICKEN SATAY SKEWERS 14

CHIU-YIM SEAFOOD 14

CHOICE OF KING PRAWNS, SQUID or TOFU
Lightly battered wok tossed with sea salt, pepper and chillies

PRAWN CRACKERS 5

STEAMED EDAMAME 4.5

SIU YUK BAO (TWO BAO SLIDERS) 16

Slider sized steam bun with crispy belly pork served
With pickled red cabbage and coriander

BO TAI CHANH NAM LONG BEEF TATAKI 16

Lightly seared beef slices marinated in a light citrus soy sauce

SALMON CEVICHE 17

Infused with rice wine, lemongrass, chillies and soya

TEMPURA VEGETABLES 10

Dim Sum

All dishes consist of 4 pieces

HAR GOW 10

steamed shrimp dumplings

SUI MAI 10

steamed shrimp & pork dumplings

VEGETARIAN GYOZA 10

steamed or pan fried

PORK / CHICKEN GYOZA 10

steamed or pan fried

Sides

GARLIC FRENCH BEAN 5

STEAMED JASMINE/BROWN RICE 4

EGG FRIED RICE 5

EGG NOODLES WITH BEANSPROUTS  7

SPICY STIR-FRY RICE VERMICELLI NOODLES WITH PRAWN & PORK  9

Salad Plates

GRILLED SPICY LEMONGRASS BEEF OR PRAWNS 16

Served on a bed of rice vermicelli, shredded cucumber, mint and topped with crispy shallots

WARM CRISPY DUCK SALAD WITH POMELO & POMEGRANATES 17

Served on a bed of pickled shredded carrots and garden leaves

Large Plates

TEPPANYAKI LEMONGRASS CHICKEN 17

Thigh slices with a soft plum and teriyaki sauce

SAIGON CHICKEN CURRY 17

An aromatic mild sauce with peppers basil and coconut

TIGER KING PRAWN CURRY 25

A spicier red mix with hints of kaffir lime, ginger and chillies

STEAMED SHAOXING SOYA-WINE JUMBO PRAWNS 25

Topped with crispy shallots and red chilly

STEAMED FILLET OF SEABASS 19

Lightly served with ginger and dark soya

GRILLED TERRIYAKI SALMON 18

BEEF FILLET CUBES WITH GARLIC AND BLACK PEPPER 20

LEMONGRASS AND CHILI INFUSED STIR FRY BEEF 18

AROMATIC CRISPY DUCK PANCAKES

QUARTER 20 HALF 38

Desserts

LEMONGRASS & VANILLA CHEESCAKE 7

SORBETS (2 scoops)

mango / lime 6

ICE CREAM

vanilla / chocolate / strawberry